Hello dear
Refugio de Angelica, nestled in the picturesque Plaza San Anton, Benaocaz, is a charming family-run restaurant that promises an unforgettable dining experience. Renowned for its authentic, delicious dishes and remarkable service, it offers a warm atmosphere complemented by stunning views. Guests rave about the freshness of the salads and the decadent torreja, a sumptuous brioche pudding served with custard and vanilla ice cream. Each meal is crafted with passion, inviting diners to savor a true culinary escape. Whether enjoying a leisurely lunch or a cozy dinner, Refugio de Angelica guarantees delightful moments filled with exceptional flavors and heartfelt hospitality.
About
If you find yourself wandering through the charming streets of Benaocaz in Cadiz, Spain, be sure to make a stop at the hidden gem known as Refugio de Angelica. Nestled in Plaza San Anton and surrounded by spectacular views, this family-run restaurant offers not just meals, but an unforgettable dining experience. The warmth of the service echoes the essence of the establishment, as each plate served is crafted with passion and dedication.
From the moment you arrive, you are greeted with a welcoming atmosphere that immediately makes you feel at home. Customers rave about the attentiveness of the staff, highlighting their ability to accommodate special requests, even for non-Spanish speakers. The dishes here are authentic and mouth-watering, showcasing a true reflection of the local cuisine.
One dish that has stolen the hearts of many is the torreja, a delightful bread and butter pudding made with brioche, paired beautifully with custard and a scoop of velvety vanilla ice cream. It’s a dessert that perfectly balances sweetness and texture, leaving patrons eager for a second helping. As noted by a recent visitor, the freshness of the salad options and the delightful dessert truly embody the spirit of Refugio de Angelica, making every dish feel like a lovingly prepared home-cooked meal.
Beyond the boundaries of the menu, the culinary team invites you to discover their off-menu offerings, allowing for a personalized dining adventure. Visitors have noted that the atmosphere is complemented by live jazz music, creating an enchanting environment that enhances the indulgence of great food and fine wine.
In a world where dining has become somewhat impersonal, Refugio de Angelica stands out as a sanctuary of warmth, flavor, and community. With each visit, you are not just another customer; you are part of a family tradition deeply rooted in hospitality and culinary excellence. Whether you’re looking for a casual lunch or a romantic dinner under the stars, Refugio de Angelica effortlessly fits the bill. Plan your visit, and prepare to be delighted.
For reservations or inquiries, you can reach them at +34 956 12 55 64. Don’t miss out on this enchanting culinary haven—an experience that promises to linger in your memory long after the last bite.
“ Just amazing. I recommend to ask amout offer out of menu. We are here with amazing weather temperature, jazz in background, good food and perfect red wine.... ”
“ Waiter was nice and tried his best to answer our questions, though we can’t speak Spanish. Food was really great! We also got our extra wish for a plate with vegetables without any problem!:) ”
“ One of the best restaurants I have ever been to. Authentic, delicious with an amazing service. They also suggest us many things to see around. 100% ”
“ First, you must make a reservation to dine here. Santiago’s restaurant is by reservation only! Regional Ibérico Pork dishes and home made deserts. Highly recommended. ”
“ Typical anadalucian food in high quality and some twists on the menue. Super lovely stuff who re-activated the kitchen for us 10 minutes before closing. ”
“ Its hard to find restaurants that are as good as this one. Every dish is just perfect. A special place to eat and relax. Thank you Refugio for so much passion for food and service. See you soon. ”
“ We arrived as the kitchen was about to close and they were kind enough to offer is the salad options, delicious and fresh, and then a dessert and coffees. Run by a kind and attentive family in a location with superb views. Would love to come back to try their hot dishes. The torreja, a kind of bread and butter pudding made with brioche and served with custard and vanilla ice-cream was very yummy ”
“ This review for anyone that never came to Spain WHAT are you waiting for! Amazing food & lodging at price ratio you won't find anywhere else PERIOD. Be sure to reserve ! Also the perfect place to stay for hiking on multiple days in this amazing area. ”